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Ergo Chef and Chef Guy Fieri Announce Bold New Knuckle Sandwich Chef Knives

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May 20, 2019
Danbury, CT. 5.20.2019  
Ergo Chef and chef Guy Fieri are excited to announce the creation of a bold new custom line of signature Knuckle Sandwich chef knives to be available late June.  With an ergonomic design made to be a natural extension of your hand for ultimate comfort, balance and control, the custom handles feature military grade black G10 with a signature red stripe and a mosaic rivet. We pulled out all the stops and went to Japan for AUS8 steel which is an extremely hard, rust-resistant metal capable of acquiring a razor-sharp edge. Safe storage is a top priority when owning a razor-sharp piece of cutlery, so these include a lined KYDEX sheath with a belt clip, should one choose to wear it on their hip for easy access. 
We are offering the two most popular knives to start, an 8” Chef knife and 7” Santoku, with new sizes to be released at a later date.
“Ergo Chef is excited for this partnership with Guy Fieri as his continued success as a chef with 70+ restaurants worldwide, global television presence and genuine love for people and his community make it a natural fit for us.  Guy always strives to go big or go home, and these bold new knives hit the mark,” says Ergo Chef’s President Scott Staib.
Ergo Chef continues to provide the home and professional kitchen, knives and kitchen gadgets that match ergonomics, form and function with the highest quality materials and craftsmanship at value prices.
About Guy Fieri
Chef, restaurateur, New York Times Best Selling author and Emmy Award-winning TV host, Guy Fieri, is one of the world’s most recognizable and influential culinary stars.  And in 2019, Guy will even receive a star on the celebrated Hollywood Walk Fame, a rare feat for a chef.
Guy began his love affair with food at the age of ten, selling soft pretzels from a three-wheeled bicycle cart he built with his father called “The Awesome Pretzel Cart.”  After selling pretzels and washing dishes for six years, Guy earned enough money to pursue his dream of studying abroad in Chantilly, France, where he gained a profound appreciation for international cuisines and further strengthened his passion for food.  He returned to the US and graduated from the University of Nevada Las Vegas with a degree in Hospitality Management.  Upon his graduation, Guy jumped headfirst into the restaurant business, ultimately opening his own casual dining concepts in Northern California.
In 2006, Guy won Food Network’s popular television competition show, “Next Food Network Star” and was awarded his own series, the Emmy nominated “Guy’s Big Bite.”  Since that time, Guy has created a thriving culinary empire as host of top-rated TV shows including the iconic, Emmy-nominated “Diners, Drive Ins & Dives,” “Guy’s Grocery Games” and “Guy’s Ranch Kitchen.”
Additionally, Guy continues to build restaurants around the world with more than 70 restaurants operating globally. On land and at sea, from the Las Vegas Strip to the Atlantic City Boardwalk, from South Africa to Colombia and from Costa Rica to Dubai, Guy’s culinary creations are enjoyed globally, every day.
These knives are available for Pre-Order now and will ship by end of June 2019
Michael Staib / P.203.796.0880 ext.12
Ergo Chef, LLC. 4 Eagle Road Danbury, CT. 06810
Knife Information can be found on our website here:
Michael Staib, VP
(203) 796-0880